Perfect Holiday Punch for Kids

By Ashleigh Braun

• 1 bottle cranberry juice
• 1/4 cup honey
• 1 orange, zested and juiced
• 1 lemon, zested
• 2 cups apple cider
• 3 whole cloves
• 1 cinnamon stick
• 2 tablespoons cinnamon
• Dash of nutmeg
• 1 Granny Smith apple, sliced

On low heat, add cranberry juice, honey and cider t o slow cooker. Stir until honey is melted through.

Add lemon zest, orange zest and juice to slow cooker. Stir to combine. Add the cloves, nutmeg, apples, cinnamon and cinnamon stick. Simmer in slow cooker for 45 minutes at medium heat. Turn heat to low to keep warm while serving.

Serve warm with whipped cream and garnish with an apple slice.